![]() In my side by side recipe, unadjusted mash pH was exactly the same, salt additions were nearly identical (marginal differences), and lactic acid additions were very close. The part I was most interested in comparing was acid additions, pH estimates, and water salt additions. Just to note I made sure to delete any prior water, pH, and salt additions in Brewfather to get new native calculations. Overall, the recipe rendered very similarly to previous batches…which is what I was hoping for. Just note this is a premium feature and requires a paid prescription. In order to get a comparative sense of the platform’s functionality, I imported one of my trusted recipes via beer XML file. ![]() I love that I don’t need additional programs or calculators for any other component of my brew day, although some still do. You can build your recipes by selecting your ingredients from a database and it uses all of the information to formulate just about everything you will need. What I like about Brewfather is its all-in-one nature and general ease of use. Brewfather takes the guesswork out of your brew day by allowing you to dial in your entire process and calculate every part of the process. All of this comes packed with your typical brewing statistics such as ABV, OG, FG, IBU, SRM, water calculations, yeast starter calculations, and much much more. The platform contains both basic and advanced features for all-grain and extract brewers. Brewfather, like BeerSmith or Brewer’s Friend, is an advanced brewing program made for beer recipe design and brew day process.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |